Craft Cocktails

Seasonally Inspired Drinks and Snacks from Our Sipping Room Geoff Dillon, Whitney Rorison ... Remaining true to the way we do things, we have divided the recipes in Craft Cocktails into sections for Spring, Summer, Fall, and Winter, ...

Craft Cocktails

National Winner for Gourmand World Cookbook Awards 2019 - Cocktails category From Geoff Dillon, founder of Dillon's Small Batch Distillers and leader of the craft distilling movement, a collection of cocktails for every season and recipes for the perfect snacks to enjoy with them. Grounded in a belief in using fresh ingredients, this must-have collection of cocktails offers impressive yet simple modern cocktails with an elegant vintage feel. The 100 recipes, divided by season, range from the classics, like a warm-weather Whisky Sour and a cool-weather Manhattan, to custom creations inspired by seasonal produce and local barkeeps. Imagine a glass filled with the fresh aroma of spring strawberries alongside the clean, crisp taste of lemon, with herbal notes of absinthe and a hint of rich sweetness from white port, then recreate this award-winning drink called the Royal Velvet at home. Quick and easy large batch recipes like Summer Sangria and Holiday Pomegranate Punch are sure to please a crowd, and snacks like Rosemary Maple Pecans, Roasted Cranberry Flatbreads, and Blackberry-Topped Brie will be the perfect complement to any cocktail. Whether you're craving a Plum Sparkler to refresh you on a sticky summer afternoon, or a Hot Toddy recipe to enjoy by the fire on a cold winter night, this complete collection of cocktails has the perfect recipe for every occasion and every season.

More Books:

Craft Cocktails
Language: en
Pages: 224
Authors: Geoff Dillon, Whitney Rorison
Categories: Cooking
Type: BOOK - Published: 2019-10-01 - Publisher: Penguin

National Winner for Gourmand World Cookbook Awards 2019 - Cocktails category From Geoff Dillon, founder of Dillon's Small Batch Distillers and leader of the craft distilling movement, a collection of cocktails for every season and recipes for the perfect snacks to enjoy with them. Grounded in a belief in using
Craft Cocktails at Home
Language: en
Pages: 254
Authors: Kevin Liu
Categories: Cocktails
Type: BOOK - Published: 2013-02-24 - Publisher: Kevin Liu

Think of It as Your PhD in Drinking. In Craft Cocktails at Home, you'll embark upon a one-of-a-kind journey as you learn how to make some of the world's most innovative, unique, and delicious cocktails. Taste scientists, engineers, and talented bartenders with decades of experience all contributed their expertise to
The Best Craft Cocktails & Bartending with Flair
Language: en
Pages: 224
Authors: Jeremy LeBlanc, Christine Dionese
Categories: Cooking
Type: BOOK - Published: 2013-11-12 - Publisher: Page Street Publishing

Hand-Crafted, Delicious Cocktail Recipes From One of the Best Bartenders in the World Jeremy LeBlanc, lead bartender at a bar praised by Conde Nast as one of the top 10 roof top bars in the world, is sharing his signature techniques and one-of a kind recipes that define exceptional bartending.
The Craft Cocktail Compendium
Language: en
Pages: 320
Authors: Warren Bobrow
Categories: Cooking
Type: BOOK - Published: 2017-05-01 - Publisher: Fair Winds Press

Muddle, mix, shake, stir, pour--whatever the method, you'll learn how to create the perfect cocktail. "This carefully curated collection of classic cocktail recipes, and variations thereon, works for both professional bartenders, and their home mixologist brothers and sisters, all in one very creative compendium. This is the book you're looking
The Craft Cocktail Party
Language: en
Pages: 224
Authors: Julie Reiner
Categories: Cooking
Type: BOOK - Published: 2015-05-05 - Publisher: Hachette UK

A Craft Cocktail book for the rest of us by the top female mixologist in the country. Julie Reiner, the co-owner of The Clover Club in Brooklyn and The Flatiron Lounge in Manhattan, has written a book that provides inspiration for the rest of us, not only the cocktail geeks.